Cantabrian Anchovies Fillets in Olive Oil (Gold Standard) 45gm

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To make the Anchoa Serie Oro (Gold Standard Anchovies), Consorcio use the highest quality fish, from the “Engraulis encrasicholus” species, caught at exactly the right moment, between April and June along the Cantabrian coast.

Health benefits of anchovies

  • Rich in omega-3 fatty acids, essential for a balanced diet.
  • Source of proteins with a high biological value, similar to that of eggs or meat.
  • Contain vitamins A, D, E, K,B2, B3, B6, B9 and B12.

Ingredients: Anchovies, olive oil and salt.

Nutritional values (100g)
Energy 893 kj / 213 kcal
Fat 11 g
Including saturated fats 2.2 g
Carbohydrates 0.6 g
Including sugars 0 g
Proteins 28 g
Salt 13 g